Rakshabandhan Specialities
Pooja Thali:
Specially prepared pooja thalis for Rakshabandhan include a rakhi, diya, dryfruits, assorted sweets and chocolates. These thalis are beautifully decorated with mirrors and other designing articles to suit the festival.
Bengali Sweets:
Best Quality Bengali Sweets are available like sandesh,rasgulla and others. They are available in ready packings.
Ghewar:
Specially prepared for the festival of Uttrayan, Ghewar is a traditional dessert of Uttar Pradesh. The taste and delicacy of Ghewar is well maintained and served in truely traditional way.
Namkeen/Farsan:
Varieties Of Farsan and Namkeens are available on the festival of Holi. Namkeens include farsi puri, bhakharwadi, farali chewda, Karela, Samosa, Kachori and others.
Images Of Specialities:
Click On the image for more information and larger preview.